Making nutritious food decisions for 2022
On Thursday January 6's show:
- Producer Dawn Dickinson previews The Guardian This Week with an article about the deadly threat of underground coal fires at a mine in the town of Hwange in Zimbabwe. She also tells us about a new Canadian study that finds women are at greater risk when operated on by male surgeons
- Shaun Preece of Double Tap Canada describes the new assistive touch features available on the Apple Watch
- Film reviewer Amy Amantea shares her commentary on the musical drama film “Tick Tick Boom”
- Food and drink columnist Jennie Bovard gives five tips on making nutritious food decisions this new year
- And in her central regional report Karen Magee tells us about the Inclusion Coffeehouse, a new café by L’Arche in Hamilton. She also tells us about a Windsor couple who have purchased a home for people with disabilities